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Tamarind Mango Mocktail


  • Author: Marlene Quinn
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A vibrant mocktail combining the tangy flavor of tamarind with the sweet richness of ripe mangoes, perfect for warm afternoons and gatherings.


Ingredients

Scale
  • 2 ripe mangoes
  • 2 tablespoons tamarind paste or pulp
  • 1/4 cup fresh lime juice
  • Mint leaves for garnish
  • 1/4 cup simple syrup or honey
  • 2 cups sparkling water or club soda

Instructions

  1. Prepare the Tamarind: Soak tamarind pulp in warm water for 10 minutes, then strain to extract juice.
  2. Blend the Mango: Peel and pit mangoes, blend with a splash of water until smooth, adding lime juice for zest.
  3. Combine Ingredients: In a pitcher, mix tamarind juice, mango puree, lime juice, and sweetener. Stir well.
  4. Serve it Up: Fill glasses with ice, pour mocktail mixture, and top with sparkling water. Garnish with mint leaves.
  5. Enjoy Immediately: Serve the mocktail fresh for the best flavor.

Notes

Adjust sweetness according to taste, and avoid blending the mango too little to prevent chunks.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: mocktail, tamarind, mango, refreshing drink, summer beverage