Description
Delicious chicken thighs glazed with a sweet and spicy honey sauce for a perfect dinner dish.
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup honey
- 2 tablespoons hot sauce (like Frank’s or Sriracha)
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Oil for frying
Instructions
- Mix together the honey, hot sauce, soy sauce, garlic powder, salt, and pepper.
- Heat oil in a skillet over medium heat.
- Season chicken thighs with salt and pepper.
- Cook chicken thighs for 6-7 minutes on each side until golden and crispy.
- Pour the honey glaze over the chicken in the last few minutes of cooking.
- Serve hot and enjoy!
Notes
For extra crispiness, ensure chicken is dry before seasoning. Adjust hot sauce based on spice preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 27g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: chicken thighs, hot honey, easy dinner, savory, sweet and spicy
