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Frozen Greek Yogurt Blueberry Bites

Frozen Greek Yogurt Blueberry Bites


  • Author: Marlene Quinn
  • Total Time: 135 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and healthy frozen snack combining Greek yogurt and fresh blueberries, perfect for summer.


Ingredients

Scale
  • 1 cup Greek yogurt (full-fat or 2%)
  • 1 cup fresh blueberries
  • 2 tablespoons honey or maple syrup
  • Optional toppings: crushed nuts, coconut flakes, or dark chocolate

Instructions

  1. Prepare a baking sheet with parchment paper.
  2. In a bowl, combine the Greek yogurt and honey or maple syrup. Mix until smooth.
  3. Dip each blueberry into the yogurt mixture, coating fully.
  4. Place coated blueberries on the baking sheet, ensuring they are spaced an inch apart.
  5. Freeze for at least two hours or until completely frozen.
  6. Transfer frozen bites to an airtight container for storage.
  7. Serve a few at a time for the best taste.

Notes

Ensure blueberries are dried before dipping; use fresh fruits for the best results.

  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: frozen snacks, healthy treats, yogurt, blueberries, summer recipes