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Cheesy garlic chicken wraps with melted cheese and fresh ingredients

Ooey-Gooey Cheesy Garlic Chicken Wraps


  • Author: Marlene Quinn
  • Total Time: 20 minutes
  • Yield: 4 wraps 1x

Description

Ooey-Gooey Cheesy Garlic Chicken Wraps are loaded with flavor and perfect for lunch, dinner, or snack time. Filled with creamy, garlicky chicken and melty cheese, they’re easy to make and crowd-pleasing every time.


Ingredients

Scale

2 cups cooked chicken, shredded

1 cup shredded cheese (cheddar or mozzarella)

2 tablespoons garlic, minced

1/2 cup cream cheese, softened

1/4 cup sour cream

4 large tortillas

Salt and pepper to taste

Green onions, chopped (optional)

Butter or oil for grilling


Instructions

1. In a bowl, mix the shredded chicken, cheese, garlic, cream cheese, sour cream, salt, and pepper until well combined.

2. Lay out a tortilla and spoon a portion of the chicken mixture onto the center.

3. Roll the tortilla tightly, folding in the sides as you go.

4. Heat a skillet over medium heat and add a little butter or oil.

5. Place the wraps seam-side down in the skillet and cook until golden brown and heated through, about 3–4 minutes per side.

6. Slice in half and sprinkle with green onions if desired.

7. Serve warm.

Notes

Use rotisserie chicken to save time.

Try different cheeses like Monterey Jack or Swiss for new flavor twists.

Don’t overfill the wraps—makes grilling easier and less messy.

Serve with dipping sauces like ranch, garlic aioli, or spicy mayo.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 410
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 22g
  • Saturated Fat: 11g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 85mg

Keywords: cheesy chicken wraps, garlic chicken wrap, easy lunch wrap, ooey-gooey wrap, creamy chicken wrap