Why Make This Recipe
No-Bake Cranberry Pecan Praline Cookies are perfect for anyone looking for a quick and healthy treat. They are simple to make and don’t require any baking, which saves time and effort. These cookies are also packed with nutrients from the nuts and oats, making them a great snack. Plus, the combination of sweet cranberries and crunchy pecans makes for a delicious flavor that everyone will love.
How to Make No-Bake Cranberry Pecan Praline Cookies
Ingredients
- 1 cup pecans, chopped
- 1 cup dried cranberries
- 1 cup rolled oats
- 1 cup peanut butter or almond butter
- 1/2 cup honey or maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
Directions
- In a large mixing bowl, combine the chopped pecans, dried cranberries, and rolled oats.
- In a separate bowl, mix the peanut butter, honey (or maple syrup), vanilla extract, and salt until well combined.
- Pour the peanut butter mixture into the dry ingredients and mix until everything is evenly coated.
- Scoop out tablespoon-sized portions of the mixture and roll them into balls.
- Place the cookie balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to allow them to set.
- Enjoy your no-bake cookies!
How to Serve No-Bake Cranberry Pecan Praline Cookies
These cookies are great on their own or served with a glass of milk. You can also enjoy them as a quick snack or dessert any time of day. They make a fantastic addition to lunchboxes, picnics, or as a party treat.
How to Store No-Bake Cranberry Pecan Praline Cookies
To keep your cookies fresh, place them in an airtight container. They can be stored in the refrigerator for up to a week. If you want to store them longer, you can freeze the cookie balls. Just place them in a freezer-safe bag, and they will keep for up to three months.
Tips to Make No-Bake Cranberry Pecan Praline Cookies
- Make sure to chop the pecans into small pieces for better texture.
- You can substitute any nut butter you like if you have allergies.
- Use fresh cranberries for a tangier flavor if desired.
- For extra sweetness, add chocolate chips or coconut flakes.
Variation
You can customize your no-bake cookies by adding different ingredients. Try using other nuts like almonds or walnuts, or swap cranberries for raisins or dried apricots. You can also add spices like cinnamon or nutmeg for extra flavor.
FAQs
1. Can I use a different type of sweetener?
Yes, you can use agave syrup or any other preferred sweetener instead of honey or maple syrup.
2. How long do these cookies need to set in the refrigerator?
They should be refrigerated for at least 30 minutes to help them firm up.
3. Can I make these cookies vegan?
Yes, use maple syrup and almond butter to keep them vegan-friendly.