Description
A tangy, naturally-leavened sourdough bread with a chewy crust and airy crumb, made with organic ingredients and long fermentation.
Ingredients
Organic wheat flour
Water
Organic whole wheat flour
Organic rye flour
Sea salt
Organic cultured wheat
Organic malted barley flour
Instructions
1. Slice and toast as desired
2. Top with your favorite spreads, cheeses, or grilled toppings
3. Use for sandwiches, bruschetta, or breadcrumbs
4. Store in a cool, dry place or freeze for freshness
Notes
Best served toasted
Ideal for tartines, grilled cheese, and avocado toast
- Prep Time: 0 mins
- Cook Time: 0 mins
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 0g
- Sodium: 210mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: izzio sourdough bread, real sourdough, healthy sourdough, sourdough review