What is the Clever Carrot sourdough recipe known for?

The clever carrot sourdough recipe is famous for its beginner-friendly format, clear visuals, and forgiving techniques. It uses all-purpose flour, requires no fancy equipment, and focuses on feel rather than formulas. This makes it ideal for home bakers looking to make artisan-quality bread with confidence.

How do I feed and maintain a sourdough starter like Clever Carrot’s?

Feeding a Clever Carrot-style starter involves equal parts flour and water by weight—typically 60g each—fed daily at room temperature. The starter should be bubbly, rise predictably, and smell slightly tangy. Once active, you can refrigerate and feed weekly to maintain its health. For detailed help, see our sourdough starter care tips .

Can beginners make sourdough bread using the Clever Carrot method?

Absolutely. The clever carrot sourdough method was designed with beginners in mind. Clear instructions, step-by-step photos, and a relaxed timeline take the fear out of sourdough. With a little patience and curiosity, even first-time bakers can succeed on their first try.

Why is the Clever Carrot sourdough considered beginner-friendly?

Because it’s simple, visual, and supportive. It skips complicated jargon and teaches bakers to recognize signs like dough texture and rise. The method works with all-purpose flour and household tools, making artisan-style bread possible for anyone. That’s why so many start—and stick—with Clever Carrot.

Clever Carrot Sourdough: The Ultimate Guide for Beginners (2025)

Description

A beginner-friendly sourdough bread recipe adapted from Clever Carrot—simple, approachable, and perfect for home bakers.

Ingredients

Scale

2 cups all-purpose flour

1 cup water (filtered)

1/4 cup active sourdough starter

1 tsp sea salt

Instructions

1. Mix all ingredients in a bowl.

2. Cover and let rest for 1 hour.

3. Perform 3–4 stretch and folds over 3 hours.

4. Shape into a boule and transfer to a floured proofing basket.

5. Cold proof overnight in the fridge.

6. Bake in a Dutch oven at 450°F for 20 mins covered, then 25 mins uncovered.

Notes

Use all-purpose flour to keep it beginner-friendly.

Adjust water slightly based on flour brand.

Bake straight from the fridge for better oven spring.

Prep Time: 30 minutes
Cook Time: 45 minutes
Category: Bread
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 120
Sugar: 0g
Sodium: 190mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 4g
Cholesterol: 0mg

Keywords: clever carrot sourdough, beginner sourdough bread, easy sourdough recipe