Cinnamon Roll French Toast Bites

Why Make This Recipe

Cinnamon Roll French Toast Bites are a delicious twist on two breakfast favorites: cinnamon rolls and French toast! These bites are perfect for breakfast, brunch, or even a snack. They are easy to make and can be ready in no time. Plus, dipping them in maple syrup adds extra sweetness that makes them irresistible.

How to Make Cinnamon Roll French Toast Bites

Ingredients

  • 1 can of cinnamon roll dough
  • 2 eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Butter for frying
  • Maple syrup for serving

Directions

  1. Preheat a skillet over medium heat and add butter.
  2. Open the can of cinnamon roll dough and cut each roll into quarters.
  3. In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon.
  4. Dip the cinnamon roll pieces into the egg mixture, coating them well.
  5. Once the skillet is hot, place the coated cinnamon roll bites onto it and cook until golden brown on all sides, about 2-3 minutes per side.
  6. Serve warm with maple syrup drizzled on top.

How to Serve Cinnamon Roll French Toast Bites

Serve these tasty bites warm right from the skillet. They taste great on their own, but you can also top them with whipped cream, fresh fruit, or a sprinkle of powdered sugar for added flavor. Don’t forget the warm maple syrup for an extra sweet touch!

How to Store Cinnamon Roll French Toast Bites

If you have leftovers, store them in an airtight container in the fridge. They can be kept for up to 3 days. To reheat, just warm them in a skillet or microwave until heated through.

Tips to Make Cinnamon Roll French Toast Bites

  • Make sure the skillet is hot enough before adding the bites. This helps them get a nice golden brown color.
  • Be careful not to overcrowd the skillet; cook in batches if needed.
  • Adjust the amount of cinnamon in the egg mixture if you love a stronger cinnamon flavor.

Variation

You can add extra flavors to the egg mixture by including a pinch of nutmeg or using flavored extracts like almond. If you want a crunch, consider adding chopped nuts or even chocolate chips to the bites before cooking.

FAQs

Can I use homemade cinnamon rolls?
Yes, you can use homemade cinnamon rolls instead of the canned dough. Just cut them into quarters the same way.

Can I freeze these bites?
Yes, you can freeze the cooked bites. Just make sure they cool completely before placing them in a freezer bag. Reheat in the oven or microwave when ready to eat.

What can I use instead of maple syrup?
You can use any kind of syrup, honey, or even a fruit compote for a different flavor.

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